Chia seeds are packed with Omega-3 fatty acids, fiber, protein, and essential vitamins and minerals. They can be eaten raw, added to yogurts or smoothies, and used in baked goods for countless health benefits.
Chia seeds are harvested from the Salvia hispanica plant and have a nutritional profile unlike any other superfood. One serving fuels the body with essential antioxidants, protein, fiber, and omega-3 fatty acids. They are also easy for your body to digest, so you absorb all their amazing health benefits.
Chia seeds can be consumed in various ways. When soaked, the seeds are gelatinized, making it perfect for yogurt, pudding, and smoothies. Grounding the seeds also makes a great addition to breads and other baked goods.
Jack and Cory Anne tasted dozens of chia seeds in order to bring you the highest quality, best tasting product. They carefully vet and form relationships with all of our suppliers to insure you receive the absolute best ingredients on the planet.